by Irish Whiskey Magazine | Jan 10, 2023 |
Hosted by Waterford Distiller Ian O’Brien, BAR 1661 will be taking you through the influence of Winemaking in whiskey. Showcasing a range of their whiskeys from peated to biodynamic. Their barleys are grown using the terroir methodology (primarily used in... 
by Irish Whiskey Magazine | Nov 30, 2022 | Latest News, New Releases, News, Press Releases |
Ireland’s Waterford Distillery has bottled its first Heritage whisky, Hunter, by resurrecting a rare barley variety from a bygone era. The barley used in this release is named after pioneering plant breeder, Dr Herbert Hunter, that was first introduced in 1959. Hunter... 
by Irish Whiskey Magazine | Sep 13, 2022 | Industry news, Latest News, News, Press Releases |
Press Release: In our pioneering quest to unearth whisky’s most natural flavours, we now present resurrected lost flavours from a bygone era. Part of our Arcadian Farm Origin range, which explores real rarity and the flavours derived from the old ways, our first... 
by Irish Whiskey Magazine | Aug 26, 2022 | Industry news, Latest News, News, Press Releases |
Announcing the first single malt whiskies in a generation to use Irish peat-dried barley Press release Waterford Distillery are pleased to share the release of two new single malt whiskies this autumn that were created using both Irish-harvested... 
by Irish Whiskey Magazine | Apr 27, 2022 | Single malt, Tastings |
Waterford Biodynamic Luna 1.1 Waterford Distillery have worked with biodynamic Irish farmers – Trevor Harris, John McDonnell and Alan Mooney to produce the world’s first certified biodynamic whiskey. Luna 1.1 is matured in a combination of 35% first-fill US oak;...