by Irish Whiskey Magazine | Nov 6, 2020 |
The Glendree Distillery was set up by father and son Paul and Alex Loudon in 2019, combining a passion for science and sustainability to produce independent craft spirits of the highest quality using 100% rainwater. Paul and Alex established a microbrewery on the... 
by Irish Whiskey Magazine | May 10, 2020 |
O’Loclainn’s is recognised by travel and food writers as someplace special, an unforgettable traditional pub, where occasionally there might be traditional music played on fiddles and guitars and tin whistles to be enjoyed as the peace of evening comes dropping... 
by Irish Whiskey Magazine | Feb 21, 2020 |
Burren Distillers began producing whiskey in 2019. Their master distiller Jack O’Shea creates a premium product, distilled using locally grown barley, floor malted at the distillery. The water used is from on site wells coupled with harvested and treated rainwater....